To the editor:
It takes many hands to launch another amazing Farm 2 Fork Festival! Many thanks to Holly Huber, Mary Lawthers, Elaine Holmlund, Jason Brill, Margaret Worden and Steve Sonnenberg, Rosalie Fontana, Susan Mitchell, Cris Winters, Chris Morris, Brooke Noble, Dana Gagne, Linnae Hamilton, Yvona Fast, Dana Fast, Susan Hahn, Peter Hahn, Corey Iaria, Rob Carr, Leslie Karasin, Jen Kretser, Jackie and Eric Foster, Pat Banker, Sara Burke, Martha Pickard Palmer, Tom Morris, Carole Morison, Brett McCleod, Sam Hendren and Lucas Christiansen, Brittany Harris, Ian Auter and all the gang at Fledging Crow Farm, Melody Horn of Juniper Hill Farm, Debbie and Jenna of Northern Orchards, Michelle Asselin of Harmony Hills Farmstead, Jessica Chevalier of Ledgetop Farm, Jen Perry of Mountain Meadow Farm, Jill Wenner, Bruce Young, Judi McIntosh, Susan Arnold, Steve DeHond, John Vargo, Karen Davidson, Adrien Vlach, Blue Moon Cafe, Jenn Perry, Kathy Ford, Barb Curtis, Phil Newton, Diane Fortado, Paul Van Cott, Mary and Jim Abendroth, Greg Popp, Kat Harkin, Sean Guenette, Kelly Hofschneider, George and Diane Bryjak, Shelia Delarm, Clyde Rabideau, John Sweeney, Kareen Tyler, Elodie and Sylvie Linck, Dana Holmlund, John Minutilli, Kate Glenn, Amy Quinn, Ivy Huber, Dylan Brownell, Franny Preston, Susan Moody, Todd Smith and Pete Seward, Rose Bartiss and Gail Huston, James Ford, and our Plattsburgh contingent: Sheila Harrison, Lauren Mihalek, Mary Centafonti and Celine MacDougall, Brian McDonnell and the VIC, the Adult Center, St. Luke's, St. Bernard's, Adirondack Unitarian Universalist Community, Chad McCarthy, Petrova Middle School, Barb Rice, Adirondack Daily Enterprise, Adirondack Pennysaver, Lake Flour Cakery, North Country Public Radio, Compass Printing Plus and Taylor Rental.
With deep gratitude for the enthusiasm, spirit and dedication to our local farms that this festival has created, I thank you all!
If I failed to mention someone who lent a hand, forgive me. Today I am gearing up for another event this Saturday at the Union Depot, where we will give our area chefs a chance to show there skills using food from local farms. Don't miss it! Chefs and Farmers: Taste the Adirondacks from 5 to 8 p.m. See you there!
Adirondack Green Circle